Black Pomfret Fish

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MOQ : 100 Kilograms

Black Pomfret Fish Specification

Additives
No Additives

Processing Type
Washed and Cleaned

Form
Solid

Freezing Process
Blast Frozen

Grade
A Grade

Product Type
Seafood Fish

Variety
Black Pomfret

Style
Frozen

Cooked Processing Type
Raw

Preservation Process
IQF (Individually Quick Frozen)

Shape
Whole

Part
Body

Packaging
Plastic Packet / Vacuum Pack

Shelf Life
12 Months (Frozen)

Weight
500gm - 1kg (Per Fish)

Usage
Cooking, Grilling, Frying, Curry

Color
Silvery Black

Allergen Information
Contains Fish

Taste
Mild and Delicate

Season
Available Year Round

Odor
Fresh Sea Smell

Cleaning
Gut and Scale Cleaned

Scientific Name
Parastromateus niger

Moisture Content
Less than 5% (Frozen)

Storage Condition
Store at -18C or below

Black Pomfret Fish Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
10 Days

Main Domestic Market
All India

About Black Pomfret Fish

Purchase the sublime Black Pomfret Fish (Parastromateus niger) and explore an extraordinary culinary journey. Adorned in a dazzingly silvery black hue, this frozen delicacy is expertly processed-gut and scale cleaned, then blast frozen to preserve its ephemeral freshness. With a mild, delicate taste and fresh sea aroma, it transforms every curry, grilled dish, or fried recipe into something unforgettable. Each IQF whole fish, weighing 500gm to 1kg, contains no additives, with moisture content kept below 5% and comes vacuum-packed for a shelf life of 12 months at -18C or below.

Versatile Culinary Application of Black Pomfret

Black Pomfret is prized for its adaptability across a spectrum of culinary uses. Whether for grilling, frying, or preparing delectable curries, its mild and delicate flavor enhances both traditional and contemporary dishes. Typically cooked whole, it suits home kitchens as well as professional establishments. Its cleaned and frozen form is ideal for instant application on any cooking surface, from stovetops to open grills, providing convenience for a variety of application sites without compromising on taste.

Black Pomfret Sample Availability and Export Terms

Sample of Black Pomfret Fish is available on request, enabling traders and chefs to assess its quality before volume procurement. Orders are shipped from leading Indian ports with favorable FOB terms, tailored for export markets worldwide. Rates are competitive and payment is typically accepted in advance or secured terms. Our reliable packaging ensures shipped goods retain freshness and quality on arrival, reinforcing our commitment to excellent service for global buyers and importers.

FAQ's of Black Pomfret Fish:

Q: How should Black Pomfret Fish be stored to maintain freshness?

A: To ensure optimal freshness, store Black Pomfret Fish at -18C or below. The vacuum packaging and blast freezing process help preserve its quality for up to 12 months.

Q: What culinary methods is Black Pomfret best suited for?

A: Black Pomfret is extremely versatile and can be grilled, fried, or used in curries. Its mild and delicate taste complements a wide range of dishes, making it suitable for various cuisines.

Q: Where is Black Pomfret sourced and how is it processed?

A: Sourced from India, Black Pomfret is gut and scale cleaned, then individually quick frozen (IQF) and vacuum-packed to retain its sublime freshness and sea aroma.

Q: What is the benefit of IQF (Individually Quick Frozen) processing for Black Pomfret?

A: IQF processing ensures each fish retains its shape, texture, and moisture content because it is frozen quickly and individually. This guarantees a fresher taste and minimizes spoilage.

Q: When is Black Pomfret available for purchase?

A: Black Pomfret is available year-round, providing a consistent supply for both local and international buyers seeking an extraordinary seafood experience.